Job Description :
A leading company looking for an experienced Chef De Partie in Saudi Arabia.
Consistently conduct departmental line-ups.
Controls the quality and consistency of all food served.'
Creates and adjusts work schedule according to workloads and occupancy.
Order and receive ingredients and culinary supplies.
Maintains cleanliness of all food prep and production areas.
Conducts a month end inventory of all products.
Age below 35 years old.
Four years experience in the same field.
Good communication skills.