أرسل لي وظائف مثل هذه
الجنسية
هندي, الفلبينية
جنس
ذكر
عدد الشواغر
1 عدد الشواغر
الوصف الوظيفي
الأدوار والمسؤوليات
- Craft and innovate a diverse range of baked goods, including artisanal breads, pastries, and confections, ensuring each item meets the highest standards of quality and creativity.
- Develop and test new recipes, adjusting ingredients and techniques to achieve desired flavors and textures while maintaining consistency in production.
- Manage inventory of baking supplies, ensuring timely replenishment and minimizing waste through effective stock management and ordering processes.
- Oversee the daily operations of the bakery, including staff supervision, training, and scheduling to maintain an efficient and motivated team.
- Implement and uphold strict hygiene and safety standards in the kitchen to comply with health regulations and promote a safe working environment.
- Collaborate with front-of-house staff to create visually appealing displays that enhance customer experience and drive sales.
- Monitor baking times and temperatures to ensure optimal results, adjusting equipment settings as necessary for various recipes.
- Engage with customers to receive feedback and provide recommendations, fostering a connection that promotes repeat business.
- Maintain cleanliness and organization in the kitchen, ensuring all equipment is properly sanitized and in good working order.
- Stay current with industry trends and techniques, continuously seeking professional development opportunities to refine skills and inspire creativity.
الملف الشخصي المطلوب للمرشحين
- A minimum of 3-5 years of hands-on experience in a professional bakery or pastry kitchen, showcasing a solid understanding of baking techniques.
- Fluency in both the local language and English to facilitate effective communication within the team and with customers.
- Personal qualities including creativity, passion for baking, and a strong work ethic that drives continuous improvement.
- Strong soft skills such as teamwork, time management, and problem-solving abilities to foster a collaborative kitchen atmosphere.
نوع العمل
- دوام كامل
القطاع المهني للشركة
- سلع الاستهلاكية سريعة التحرك
- الأغذية
- المشروبات
المجال الوظيفي / القسم
- اخرى
الكلمات الرئيسية
- Pastry Arts
- Food Safety
- Artisan Bread
- Baking Techniques
- Bread Maker
- Customer Engagement
تنويه: نوكري غلف هو مجرد منصة لجمع الباحثين عن عمل وأصحاب العمل معا. وينصح المتقدمون بالبحث في حسن نية صاحب العمل المحتمل بشكل مستقل. نحن لا نؤيد أي طلبات لدفع الأموال وننصح بشدة ضد تبادل المعلومات الشخصية أو المصرفية ذات الصلة. نوصي أيضا زيارة نصائح أمنية للمزيد من المعلومات. إذا كنت تشك في أي احتيال أو سوء تصرف ، راسلنا عبر البريد الإلكتروني abuse@naukrigulf.com
Selal