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It all started with Colonel Harland Sanders creating a finger-lickin’ good recipe more than 75 years ago. A list of secret herbs and spices scratched out on the back of his kitchen door continues to be followed across 145 countries, with over 800,000 team members breading and freshly preparing bucket after bucket of our signature Hot & Crispy chicken. The Colonel’s Secret Recipe continues to be guarded; and our commitment to Food, People, and Planet remains steadfast. With a new KFC restaurant opening every 6 hours, we power on to serve the World’s Tastiest Chicken!