Head Miller (Corn Mill)

Confidential Company

Lead and manage all corn milling operations to achieve production targets, yields, and quality specifications.

Ensure optimal extraction rates and consistent quality of corn products, including grits, meal, and flour.

Optimize production scheduling and resource utilization.

Conduct daily monitoring and adjustment of mill settings to ensure maximum efficiency and minimal losses.

Supervise cleaning, conditioning, degermination, grinding, sifting, and classification processes.

Perform daily checks of product streams, granulation, and equipment performance.

Implement and supervise the integrated pest management (IPM) program and pest control measures.

Prioritize and coordinate maintenance activities to minimize downtime.

Manage corn raw material and finished product bin inventories.

Establish, implement, and continuously improve food safety policies and procedures (HACCP, GMP).

Ensure compliance with all local safety, environmental, and regulatory requirements.

Drive continuous improvement initiatives and identify opportunities to introduce new technologies and process enhancements.

Implement, maintain, and improve the company’s operations manual.

Prepare and submit accurate production and inventory reports to the Accounting department.

Train production staff and ensure ongoing professional development and performance follow-up.

Control and manage inventories of additives, bags, spare parts, fuel, water, tools, and consumables.

Oversee ordering and stock control of all operational goods and materials for the mill (excluding raw corn).

The responsibilities outlined in this job description are not a comprehensive list; additional tasks may be assigned to the employee from time to time.